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When it comes to pumping slurry, many can agree it isn’t an easy task. Above all else, you need to make sure you have the right pump for the right slurry. 

When you are selecting a pump, it is crucial that you understand the fluid you are pumping. 

Ask yourself the following questions:

• What happens when it’s heated?
• When energy is added – what will happen?

Whether it’s a faulty pump component or poor maintenance strategies, pump failure can occur for several reasons.

Not priming your pump can cause serious failures to the internal components. Learn whether your pump needs to be primed before use...

 One of the most common questions our team of pump experts is asked is, "how do I pump slurry?"

In the Southern Hemisphere, the Vintage season falls between February and April. It’s one of the busiest times of year for producers in Australia’s (and the world’s) prominent wine regions.

Is your pump showing signs of wear and tear? Or are you spending thousands on maintenance to ensure it keeps running?

The Global Pumps team have released the SlurryPro Elite; a new mechanical seal that features a patented conical design and diamond-coated faces.

When purchasing a slurry pump, the maintenance and longevity of components are crucial in the pump’s success.

Even though mechanical seals are a small part of this pumping system, they are a crucial attribute in its performance.